Whiskey Ginger

The Whiskey Ginger is the most disarmingly simple of American highballs: a measure of whiskey lengthened with cold ginger ale over ice, the spirit's grain warmth riding the mixer's sweet, peppery fizz. It descends from the turn-of-the-century buck and Horse's Neck families, where ginger ale became a ready template for stretching any spirit into something tall and refreshing. A lime wedge is the usual finishing note, and rye's spice is the classic complement, though any whiskey obliges.

RefreshingHighballClassicCarbonated

Ingredients

  • 2 ozWhiskey
  • 4 ozGinger Ale(chilled)

Garnish: Lime Wedge

Preparation

Built · Highball · Cubed

  1. 1.

    build

    Fill a highball glass with cubed ice.

  2. 2.

    add

    Pour the whiskey over the ice.

  3. 3.

    top

    Top with chilled ginger ale.

  4. 4.

    stir

    Give a single gentle stir to combine without knocking out the carbonation.

  5. 5.

    garnish

    Garnish with a lime wedge.

Flavor Profile

fizz
51%
spiced
30%
sweet
28%
dilution
25%
body
23%
heat
21%