Jägerbomb

A shot of Jägermeister drops into a pint of cold energy drink, and the dark herbal liqueur surges up through the caffeinated fizz in a sweet, foaming rush. Licorice and bitter root meet the energy drink's candied, sugary tang, and the whole glass is built to be knocked back in one go rather than sipped.

ShotCarbonatedClassic

Ingredients

  • 1.5 ozJägermeister(chilled, in a shot glass)
  • 8 ozEnergy Drink(chilled, poured into a pint glass)

Preparation

Built · Pint glass (with shot glass) · Up

  1. 1.

    build

    Pour the chilled energy drink (typically Red Bull) into a pint glass, filling it partway.

  2. 2.

    add

    Pour the Jägermeister into a separate shot glass.

  3. 3.

    build

    Drop the shot glass of Jägermeister into the pint glass of energy drink just before drinking.

  4. 4.

    other

    Consume immediately while it fizzes, in one go.

Origin

Its beginnings are hazy — the usual account puts it around 1997, perhaps somewhere in Northern California, just as Red Bull was arriving in American bars, and no single inventor has ever been documented. The idea itself was older: dropping a shot into a glass of beer was the boilermaker habit, and earlier versions of the Jägermeister drop went into beer before energy drink took its place. Through the 2000s it settled into bar and nightclub culture as a standard order, chosen for momentum more than nuance.

Flavor Profile

fizz
64%
sweet
50%
herbal
41%
spiced
31%
bitter
30%
dilution
30%