Cinderella

The Cinderella is a sparkling citrus-and-tropical mocktail built on freshly squeezed orange and lemon juice rounded out with pineapple, sweetened and tinted with a touch of grenadine, then lengthened with soda water for a light, refreshing fizz. Shaken cold and strained over ice, it lands bright and a little tart, with the grenadine softening the citrus edge. Its origins are undocumented, but the whimsical name fits a drink designed to feel celebratory while staying entirely alcohol-free.

RefreshingTropicalHighballN/AMocktail

Ingredients

  • 2 ozOrange Juice(freshly squeezed)
  • 1.5 ozPineapple Juice
  • 0.75 ozLemon Juice(freshly squeezed)
  • 0.25 ozGrenadine
  • 3 dashAngostura Bittersoptional
  • 2 ozClub Soda(to top)

Garnish: Orange Wheel, Maraschino Cherry

Preparation

shaken · Collins · Cubed

  1. 1.

    add

    Add the orange, pineapple, and lemon juices plus the grenadine (and bitters, if using) to a shaker.

  2. 2.

    shake

    Fill with ice and shake hard until well chilled, about 10 seconds.

  3. 3.

    strain

    Strain into a Collins glass filled with fresh cubed ice.

  4. 4.

    top

    Top with the soda water and stir gently to combine.

  5. 5.

    garnish

    Garnish with an orange slice and, if desired, a maraschino cherry.

Flavor Profile

fruity
54%
dilution
51%
citrus
47%
sweet
35%
sour
34%
fizz
13%
Open in App