The Gin Buck is the original of the buck family: gin lengthened with lemon juice and ginger ale over ice, dry and prickly with a bracing citrus snap. A Prohibition-era and British pub staple — Wikipedia catalogs it as the British or London Buck — it takes its name from the "kick" ginger ale gave the older non-alcoholic Horse's Neck. Simple, thirst-quenching, and endlessly riffable into mules and foghorns.
Garnish: Lemon Wedge
built · Collins · Cubed
build
Fill a Collins glass with ice cubes.
add
Pour the gin and lemon juice over the ice.
top
Top with chilled ginger ale and stir gently to combine.
garnish
Garnish with a lemon wedge.