Grape

A type of Fruit Garnishes · Non-alcoholic

Fresh green/white table grapes, typically muddled to release their juice in cocktails. They provide a light, delicate sweetness with subtle floral and fruity notes, adding fresh body and mild dilution. Famously used muddled in cocktails like the Enzoni and Ve.N.To.

garnish

Flavor Profile

fruity
50%
sweet
30%
dilution
30%
floral
20%
body
20%
sour
10%